Prepare for power outages
Earthquakes, storms, high energy demand, equipment failures and
Public Safety Power Shutoff (PSPS) events can interrupt electricity.
Plan ahead to protect your household's health, safety and comfort.
Report an outage:
Call PG&E at 1-800-743-5002.
For a medical emergency or immediate danger, call
911.
Do you rely on electricity for medical needs?
Make an outage plan with your health care provider and equipment
supplier. Confirm which backup power sources are compatible with
your equipment, how long they will last and where you can go
for continued care or reliable power.
If your backup power will not last
-
Act before the battery runs out.
Contact your health care provider or equipment supplier for
device-specific instructions and activate your backup plan.
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Arrange transportation to a location confirmed to have suitable
power and support for your needs. Bring your equipment, chargers,
medications and emergency contacts.
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Call 211 for help finding local support.
Confirm a resource center's hours and ability to support your
equipment before traveling there.
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Call 911 if loss of power to essential
medical equipment creates an immediate health threat.
Do not wait for a utility assistance application or an estimated
restoration time.
Before an outage
-
Sign up for SMC Alert
and keep your
PG&E outage notification information
current.
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Keep flashlights, spare batteries, a battery-powered radio,
drinking water and nonperishable food accessible.
- Charge phones, portable chargers and compatible backup batteries.
-
Keep appliance thermometers in your refrigerator and freezer.
Set the refrigerator to 40°F or below and the freezer
to 0°F or below.
- Freeze water containers or gel packs and have a cooler ready.
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Ask your pharmacist how to store refrigerated medications
during an outage and how to check whether they remain usable.
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Plan check-ins with household members and neighbors who
would like assistance.
During an outage
-
Report the outage to PG&E at
1-800-743-5002 and monitor
official updates.
- Unplug sensitive electronics to help protect against power surges.
- Use flashlights instead of candles.
- Keep refrigerator and freezer doors closed.
- Conserve cellphone battery power.
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If indoor temperatures become unsafe, go to a location
with safe heating or cooling. Never use a gas oven to heat
your home.
-
Stay away from downed power lines and anything touching them.
Report them to 911.
After power returns
- Reconnect appliances gradually.
- Check food temperatures before deciding what to keep.
-
Contact your pharmacist about refrigerated medications
exposed to temperatures outside their storage requirements.
- Recharge backup batteries and replace used emergency supplies.
- Review your outage plan and address any gaps.
Use portable generators safely
Generator exhaust contains carbon monoxide, an invisible,
odorless gas that can kill.
-
Operate fuel-powered portable generators outdoors, at least
20 feet from doors, windows and vents.
Direct exhaust away from buildings.
-
Never operate a generator in a home, garage, basement, carport
or other enclosed or partly enclosed space, even with doors open.
- Use working carbon monoxide alarms with battery backup.
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Keep the generator dry and follow the manufacturer's instructions.
Use properly rated outdoor extension cords.
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Never plug a generator into a wall outlet to power your home.
Have a qualified electrician install appropriate transfer equipment
for a connection to household wiring.
- Turn the generator off and let it cool before refueling.
If a carbon monoxide alarm sounds or you suspect poisoning,
move everyone outside to fresh air immediately and call
911.
Read
CDC power outage safety guidance
and
portable generator precautions from the Consumer Product Safety Commission
.
Keep food safe
With the doors kept closed, a refrigerator generally keeps food
safe for up to 4 hours. A full freezer maintains
a safe temperature for about 48 hours, or
24 hours if half full.
-
For a longer outage, move refrigerated perishables to a cooler
with enough ice or frozen gel packs to keep them at 40°F or below.
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After 4 hours without power or another cold source, discard
refrigerated perishables such as meat, fish, milk, eggs and leftovers.
-
Frozen food may be safely refrozen or cooked if it still contains
ice crystals or is 40°F or below.
-
Never taste food to determine whether it is safe.
When in doubt, throw it out.
Review CDC food-safety guidance for power outages
.
Public Safety Power Shutoff (PSPS)
During dangerous fire weather, PG&E may intentionally shut off
electricity to reduce wildfire risk. Outages can last several days.
Prepare food, water, medications and backup-power plans for an
extended interruption.
Check
PG&E's current PSPS information
for affected areas and restoration updates.
Find available PSPS support and Community Resource Centers
.
Confirm opening hours and available services before visiting.
Together we are MenloPrepared.